The whole building
IncludedAll three floors, for one event, from the time you arrive until your last guest leaves. No other party shares it.
You are not booking a room. You are booking the building.
Everything below is already on the sheet. Read each line for what it takes off your list, and what it never adds to your bill.
What's included
Other venues typically add these on. Here, each one is a line already on your estimate, and the estimate ends in one number.
All three floors, for one event, from the time you arrive until your last guest leaves. No other party shares it.
You are not booking a room. You are booking the building.
Two security guards, a police officer, a bathroom attendant, and an operations manager work your event.
They come with the building. Not a tier you pick, not an upgrade you add.
Valet runs for your guests and nobody else’s. They pull up to reserved spots in front rather than circling the block.
Part of the estimate, not a separate charge.
A full commercial kitchen on site: ovens, fryers, walk-in refrigerators, air conditioning.
Your caterer rents nothing and cooks here, on the night.
The night ends when you decide it ends.
No cutoff hour to plan around. No limit on the sound.
Included, and listed on your estimate.
Nothing to rent, and nothing to guess at.
What the estimate breaks out
Tell us your date and your guest count, and the sheet comes back itemized, down to one number.
No hidden fees is the owner’s promise, and the estimate is where you check it.
Tell us your date and guest count, and everything above comes back itemized, down to the bottom line.
Get your personal estimate